Chocolate crinkle cookies are a holiday fave, but they’re so delicious that you’ll bake them all year long. Rolled in powdered sugar, these moist, cakey cookies crinkle open when they bake ...
These Three Ingredient Crock Pot Cranberry Smokies are the perfect appetizer and couldn’t be easier to make. The hardest part is opening the can of cranberry sauce. If you love simple ...
Captain Crunch ice cream is a whimsical treat that captures the essence of childhood breakfasts in a delightful homemade ice cream. The nostalgic cereal flavor infuses every scoop of this creamy, ...
Homemade Brussels sprouts au gratin is a new twist for a favorite vegetable! Fresh Brussels sprouts are pan fried and baked in a quick and creamy cheese sauce. This dish is ready to serve in no ...
These easy recipes are a great way to use any leftover turkey, ham or breads. We love having leftovers every year to make new recipes for our family. The hot brown is a favorite with us and it’s ...
Dive into the rich flavors of air fryer brussel sprouts paired with crispy bacon—a perfect side for any occasion. Savor the harmonious blend of crispy, roasted brussels sprouts and the ...
This Easy Stuffing Recipe will complete just about any meal! Celery and onions are cooked with butter, herbs and seasonings. It’s all tossed with dried bread cubes and broth, then topped with a ...
This tangy, sweet homemade cranberry sauce with lemon trumps anything you can buy at the store. Do you know how easy it is to make cranberry sauce? If you can boil water, I promise you can make ...
This easy recipe uses a Jiffy cornbread mix and lots of tender, sweet corn! Best of all, it’s made in the crockpot so the oven is free for the main dish or other sides. An Easy Holiday Side ...
Sausage balls are an easy-to-make poppable, snackable, loveable, kind of recipe! Pork sausage is combined with biscuit mix, cheddar cheese, and milk. Then they’re popped in the oven and baked ...
